Dec 22, 2021
At the beginning of 2020 (pre-pandemic), Restaurant Critic Bill Addison wrote in the Los Angeles Times “It has been a radical decade in dining for Los Angeles — a time when once-quiet neighborhoods became restaurant destinations, when voices at every tier of the industry diversified, when culinary spaces decentralized, when a sense of ownership and pride in L.A.’s uniqueness settled into the city’s marrow”.
In this mini episode, hear our region’s civic leaders share a few of their favorite restaurants in their words. So, whether
you’re local or visiting, we hope you’ll be inspired to check out one of these LA favorites.
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